User Manual
Table Of Contents
- Contents
- Warning and Safety instructions
- Caring for the environment
- Overview
- Oven controls
- Features
- Data plate
- Items supplied
- Accessories supplied and available to order
- Shelf runners
- Baking tray, universal tray and rack with non-tip safety notches
- FlexiClip telescopic runners HFC 70-C
- Fitting the FlexiClip telescopic runners
- Removing the FlexiClip telescopic runners
- FlexiClip telescopic runners HFC 7x
- Fitting and removing the FlexiClip telescopic runners
- Perforated gourmet baking tray HBBL 71
- Round baking trays
- Baking stone HBS 60
- Grilling and roasting insert HGBB 71
- HUB Gourmet oven dishes HBD Gourmet oven dish lids
- Catalytic enamelled accessories
- Handle HEG
- Accessories for cleaning and care
- Functions
- Safety features
- PerfectClean treated surfaces
- Cooktop controls
- Before using for the first time
- Overview of functions
- Energy saving tips
- Operation
- Clock/Timer
- Baking
- Roasting
- Grilling
- Other applications
- Cleaning and care
- Unsuitable cleaning agents
- Removing normal soiling
- Removing stubborn soiling (excluding the telescopic runners)
- Stubborn soiling on the FlexiClip telescopic runners
- Cleaning the catalytic enamelled back panel
- Removing the door
- Dismantling the door
- Fitting the door
- Removing the shelf runners with FlexiClip telescopic runners
- Removing the back panel
- the top heat/grill element
- Problem solving guide
- Service
- Installation
- Cooking charts
Contents
3
Switching cooking programmes on and off automatically .................................... 42
Setting a cooking duration ............................................................................... 42
At the end of the cooking duration:.................................................................. 43
Setting a cooking duration and finish time....................................................... 44
Changing the cooking duration ........................................................................ 45
Deleting a cooking duration ............................................................................. 46
Deleting a finish time ........................................................................................ 46
Changing the time of day ...................................................................................... 47
Changing settings ................................................................................................. 48
Settings overview ............................................................................................. 49
Baking................................................................................................................... 50
Tips on baking....................................................................................................... 50
Notes on the cooking charts ................................................................................. 50
Notes on the oven functions ................................................................................. 51
Roasting ............................................................................................................... 52
Tips for roasting .................................................................................................... 52
Notes on the cooking charts ................................................................................. 52
Notes on the oven functions ................................................................................. 53
Grilling .................................................................................................................. 54
Tips for grilling....................................................................................................... 54
Notes on the cooking charts ................................................................................. 54
Notes on the oven functions ................................................................................. 55
Fan Grill ........................................................................................................... 56
Grill ................................................................................................................. 58
Other applications ............................................................................................... 59
Defrost................................................................................................................... 59
Low temperature cooking...................................................................................... 60
Bottling .................................................................................................................. 62
Frozen food/Ready meals...................................................................................... 64
Heat crockery ........................................................................................................ 65
Cleaning and care ............................................................................................... 66
Unsuitable cleaning agents ................................................................................... 66
Removing normal soiling ....................................................................................... 67
Removing stubborn soiling (excluding the FlexiClip telescopic runners).............. 68
Stubborn soiling on the FlexiClip telescopic runners............................................ 69
Cleaning the catalytic enamelled back panel........................................................ 69
Removing soiling caused by spices, sugar and similar deposits..................... 69
Removing oil and grease soiling ...................................................................... 70
Removing the door................................................................................................ 71
Dismantling the door ............................................................................................. 72