Operating and Installation Instructions

Additional applications
111
Food Cooking tips Browning segment bar
setting
Pasta and rice
Fresh pasta bake with meat,
13/4" (4.5cm) thick, uncooked
Raw vegetables, sauce,
cheese
      
Fresh pasta, tortellini, precooked –       
Lasagna, 1 1/4" (3cm) thick, pre-
cooked
–       
Pasta bake, 3/4" (2cm) thick, pre-
cooked
–       
Rice, brown rice, cooking duration
8minutes, uncooked
Salt, 1:2 (rice:liquid)
      
Rice, parboiled rice, cooking duration
8minutes, uncooked
Salt, 1:1.5 (rice:liquid)
      
Rice, parboiled rice, cooking duration
10–12minutes, uncooked
Salt, 1:1.5 (rice:liquid)
      
Rice, precooked –       
Pizza etc.
Baked camembert, 0.8 oz (25g),
frozen
Thawed       
Baguette, frozen Thawed       
Baguette, prebaked –       
Fried potatoes, precooked –       
Bread roll, baked, stored –       
Cheeseburger, prebaked –       
Dates in bacon, raw –       
Tarte flambée, uncooked Chiller product       
Tarte flambée, uncooked Top chilled pastry.       
Spring roll, 0.8 oz to 3.5 oz (25g or
100g), frozen
Thawed       
Grilled cheese, 3.2 oz (90g), pre-
cooked
–       
Potato pockets, baked –       
Potato pockets, frozen Thawed       
Gnocchi, precooked Butter, salt, cheese       
Potato pancakes, uncooked Drizzled with a little oil       