Operating and Installation instructions

Operation: Functions without steam
49
Additional functions
You have placed the food in the oven,
selected a function, and set the temper-
ature or broil level.
 Select Change.
Additional menu items will appear. You
can select or change these options for
the cooking program:
– Duration
– Ready at
A Duration and Ready at time cannot be
entered if you are using the roast
probe. When using the roast probe,
the end of the cooking duration is de-
termined by when the set core tem-
perature is reached.
– Start at
Only appears when either Duration or
Ready at have been set or if you are
using the roast probe.
– PreHeating
Only appears if you have set a tem-
perature of more than 210°F / 100°C
in Convection Bake and Surround.
– Change Mode
Setting additional durations
By entering Duration, Ready at or Start at
you can automatically turn the cooking
program on or off.
– Duration
Enter the cooking duration required.
You can select a duration of between
1minute and 12hours, or 1minute
and 6hours for grill modes.
– Ready at
You specify the time you want cook-
ing to stop.
– Start at
You specify the time you want cook-
ing to start.
When baking, the oven should not be
set to start a long time off. Otherwise
the cake mixture or dough will dry
out, and the raising agents will lose
their effectiveness.
Cooking results can be impaired if
there is a long delay between the
food being placed in the oven and
the start of cooking. Fresh food can
change its color and even deterio-
rate.