Operating instructions/Installation instructions
Table Of Contents
- Contents
- Warning and Safety instructions
- Caring for the environment
- Guide to the appliance
- How it works
- Pans
- Before using for the first time
- Operation
- Setting range
- Tips on saving energy
- Timer
- Additional functions
- Safety features
- Programming
- Note for test institutes
- Cleaning and care
- Problem solving guide
- Optional accessories
- After sales service
- Installation
- Safety instructions for installation
- Safety distances
- Installation notes – surface-mounted
- Worktop cutout – surface-mounted
- Spacer bars – surface-mounted
- Installation dimensions – Surface-mounted
- Installation – surface-mounted
- Installation notes – flush-fit
- Worktop cutout – flush-fit
- Spacer bars – flush-fit
- Installation dimensions – Flush-fit
- Installation – flush-fit
- Electrical connection
- Product data sheets
Note for test institutes
44
Test food acc. to EN60350-2
9 power levels are programmed at the factory.
For testing in accordance with the above standard, programme the hob to the ex-
tended power level setting.
Test food
Pan base (mm)
Lid
Power level
Pre-heat Cooking
Heating oil up 150 No – 1–2
Pancakes 180
(Sandwich base)
No 9 5.–7.
Frying deep frozen chips According to the standard No 9 9