Operating Instructions
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Guide to the appliance
- Controls and display
- Accessories
- Before using for the first time
- Operation
- Filling the water tank
- Filling the coffee bean container
- Turning the machine On and Off
- Cup heating
- Adjusting the coffee dispensers to the cup height
- Preparing beverages
- Making coffee with milk
- Grinder setting
- Amount of coffee, brew temperature and pre-brewing
- Portion size
- User profiles
- Settings
- Cleaning and care
- Overview
- Clean by hand or in dishwasher
- Drip tray and grounds container
- Drip tray cover
- Water container
- Stainless steel water intake valve filter
- Main dispenser with cappuccinatore
- Stainless steel milk flask
- Milk pipework
- Bean container and ground coffee chute
- Housing
- Care programs
- Rinsing the coffee system
- Rinsing the milk pipework
- Cleaning the milk pipework with the maintenance program
- Degreasing the brew unit and cleaning inside
- Descaling the machine
- Frequently Asked Questions
- Transport
- Technical Service
- Saving energy
- Electrical connection
- Installation
- Appliance dimensions
- Technical data
Contents
3
Packaging material / Disposal of old machine .................................................. 2
IMPORTANT SAFETY INSTRUCTIONS ................................................................ 6
Guide to the appliance ....................................................................................... 16
Controls and display ........................................................................................... 17
Accessories ......................................................................................................... 18
Before using for the first time ............................................................................ 19
Before using for the first time................................................................................ 19
Turning on for the first time ................................................................................... 19
Water hardness ..................................................................................................... 20
Operation.............................................................................................................. 22
Filling the water tank........................................................................................... 23
Filling the coffee bean container ....................................................................... 24
Turning the machine On and Off ........................................................................ 25
Cup heating.......................................................................................................... 26
Adjusting the coffee dispensers to the cup height .......................................... 27
Preparing beverages ........................................................................................... 28
Making a coffee drink............................................................................................ 28
Canceling preparation ........................................................................................... 29
Double portion....................................................................................................... 29
Coffee pot: Making several cups of coffee one after the other............................. 30
Making coffee drinks from ground coffee ............................................................. 30
Preparing the hot water (CM 6350) ....................................................................... 31
Preparing user profile drinks ................................................................................. 32
Making coffee with milk...................................................................................... 33
Milk flask ............................................................................................................... 33
Using milk cartons or bottles ................................................................................ 34
Preparing drinks with milk ..................................................................................... 34
Grinder setting..................................................................................................... 35
Amount of coffee, brew temperature and pre-brewing................................... 36
Amount of coffee................................................................................................... 36
Brewing temperature ............................................................................................. 36
Pre-brewing ground coffee.................................................................................... 37