User Manual
Table Of Contents
- Contents
- Warning and Safety instructions
- Guide to the appliance
- Controls and display
- Accessories
- Operating principles
- Before using for the first time
- Water hardness
- Filling the water container
- Filling the coffee bean container
- Switching on and off
- Adjusting the central spout to the correct cup height
- Making drinks
- Grinder setting
- Amount of coffee, brew temperature and pre-brewing
- Portion size
- User profiles
- Settings
- Cleaning and care
- Cleaning intervals - Quick guide
- Cleaning by hand or in the dishwasher
- Unsuitable cleaning agents
- Waste container, drip tray and drip tray cover
- Cleaning the water container
- Removing and cleaning the water container filter
- Central spout
- Milk pipework
- Bean container and ground coffee chute
- Cleaning the housing
- Opening the menu
- Rinsing the appliance
- Rinsing the milk pipework
- Cleaning the milk pipework using the maintenance programme
- Degreasing the brew unit and cleaning the interior
- Descaling the appliance
- Transporting the machine
- Problem solving guide
- After sales service and warranty
- Saving energy
- Electrical connection
- Installation
- Appliance dimensions
- Technical data
Amount of coffee, brew temperature and pre-brewing
33
You can set the amount of coffee, the
brewing temperature and pre-brewing
for each coffee drink individually. To do
this, first select the drink from the
Parametersmenu and then adjust the
drink parameters.
Touch the sensor control and
select Parameters.
Select the drink and confirm withOK.
The current settings for the amount of
coffee, brewing temperature and pre-
brewing will be displayed for this drink.
Select Amount of coffee, Brew
temperature or Pre-brewing.
Select the setting you want and
confirm with OK.
The setting is now saved.
CM5410, CM5510, CM5710: The
changed parameter is always saved in
the current profile. The name of the
current profile is shown in the top left
of the display.
Amount of coffee
The coffee machine can grind and brew
6–14g of coffee beans per cup. The
greater the quantity, the stronger the
coffee.
There are various ways to tell whether
the amount of coffee is set correctly:
The amount of coffee is too low if:
- espresso or coffee flows into the cup
too quickly,
- the crema is very pale and uneven,
- the espresso or coffee lacks body.
Increase the amount of coffee so that
more ground coffee is brewed.
The amount of coffee is too high if:
- espresso or coffee flows into the cup
very slowly,
- the crema is dark brown,
- the espresso or coffee tastes bitter.
Decrease the amount of coffee so that
less ground coffee is brewed.
Useful tip: If the coffee is too strong for
you or it tastes bitter, try a different type
of bean.
Brewing temperature
The ideal brewing temperature will
depend on
- the type of coffee being used
- whether an espresso or a coffee is
being made, and
- the altitude of the region.
Useful tip: Not all types of coffee
tolerate high temperatures. Several
types are sensitive to high
temperatures, resulting in an impaired
crema and taste.
Pre-brewing ground coffee
When you select pre-brewing, the
coffee is moistened with a little hot
water initially after it is ground. The
remaining amount of water is then
pressed through the moistened coffee
grounds shortly after. This releases the
aromas of the coffee better.
You can set a short or long duration for
pre-brewing or turn the “Pre-brewing”
function off completely.