Coffeemaker User Manual
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS 4
- Guide to the machine 8
- Accessories 10
- First steps to use 11
- Filling the water tank 14
- Filling the coffee bean container 15
- Turning the machine On / Off 16
- Pre-heating cups 17
- Preparing coffee or espresso 18
- Making coffee or espresso using ground coffee 20
- Frothing and heating milk 22
- Preparing hot water 26
- Adjusting the grinder setting 27
- Adjusting the strength of the coffee 28
- Pre-brewing the coffee 29
- Brewing temperature 30
- Setting the serving size 31
- SETTINGS Menu 33
- Language 35
- Time of day and clock display 36
- Default settings 40
- Operating modes 41
- System lock 42
- Displaying information 43
- Cleaning and care 44
- Descaling 55
- Energy saving mode 57
- Transport 58
- Frequently Asked Questions 59
- After sales service 68
- Installation instructions 69
- Caring for the environment 70
- Electrical connection 71
- Installation 72
- Dimensions 73
Quick guide
The coffee system must be cleaned every day to prevent a build-up of
bacteria.
How often Necessary cleaning
If it is going to be more than one
hour before dispensing milk again
Rinse the cappuccinatore
Every day
(after the last drink of the day is
dispensed)
Wash the cappuccinatore
Rinse the system
Wash the water tank
Wash the milk flask
Wash the waste container
Wash the drip tray and cover
Once a week Wash the brew unit
Approx. every 200 portions Clean/degrease the brew unit (with cleaning tablets)
When prompted Descale the coffee system
As necessary Wash the bean container
Cleaning the exterior (especially right after descaling)
Although some components of the coffee system are dishwasher safe,
cleaning them in the dishwasher frequently can cause them to discolor. The
surface may also become damaged.
Wash by hand only Dishwasher safe
–
Brew unit
–
Drip tray
–
Coffee bean container lid
–
Cappuccinatore
–
Milk flask
–
Waste container
–
Drip tray cover
–
Water tank
Cleaning and care
44