User Manual
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Caring for the environment
- Installation
- Saving energy
- Guide to the appliance
- Status display
- Adjusting the interior fittings
- Using the door-shelf fine adjustment
- Repositioning the door shelf with fine adjustment
- Moving the door shelf/bottle shelf
- Clipping the egg trays on
- Adjusting or removing the bottle holder
- Moving the shelf/shelf with lighting
- Moving the adjustable shelf with pivotable glass shelf (FlexiTray)
- Using the bottle rack in the dividing plate
- Removing and reinserting the organization box
- Inserting the adapters for the baking tray
- Moving the carbon filter
- When you are storing very strong-smelling food (e.g., cheese):
- Optional accessories
- Switching on and off
- The correct temperature
- Using Automatic SuperCool and SuperFreeze
- Selecting additional settings
- Explanation of the different settings
- Party mode
- Vacation mode
- Switching the safety lock function / on
- Deactivating the safety lock function / temporarily
- Switching the safety lock function / off completely
- Sabbath mode
- Switching Sabbath mode off
- Information on Sabbath mode
- Changing the time before the door alarm is triggered
- Miele@home
- Availability of the WiFi connection
- Miele@home availability
- Miele App
- Setting up Miele@home for the first time
- Deactivating or activating the WiFi connection
- Resetting the network configuration
- Changing the volume of the alarms and audible signals /
- Adjusting the display brightness
- Switching off Demo mode
- Resetting the settings to their default settings
- Information
- Carbon-filter change indicator
- Cleaning mode
- Explanation of the different settings
- Temperature and door alarm
- Storing food in the refrigerator section
- Storing food in the PerfectFresh Active zone
- Freezing and storing food
- Making ice cubes
- Defrosting
- Cleaning and care
- Cleaning agents
- Preparing the refrigeration appliance for cleaning
- Cleaning the interior of the appliance
- Cleaning accessories by hand or in the dishwasher
- Removing, dismantling, and cleaning accessories
- Removing the door shelf with fine adjustment
- Dismantling the door shelf/bottle shelf
- Dismantling the adjustable shelf/adjustable shelf with lighting
- Dismantling the adjustable shelf with pivotable glass shelf (FlexiTray)
- Assembling the adjustable shelf with pivotable glass shelf (FlexiTray)
- Removing the drawers from the refrigerator section
- Replacing the drawers
- Removing and dismantling the water container for the humidifier
- Removing the dividing plate and bottle rack
- Removing the compartment lid
- Removing the drawers and glass shelves from the freezer section
- Removing the drawer on telescopic runners
- Replacing the drawer
- Removing the bottom drawer
- Removing a glass shelf
- Removing the telescopic runners from the glass shelf
- Replacing the carbon filters (optional accessories)
- Cleaning the ice-cube tray
- Cleaning the door seal
- Cleaning the ventilation gaps
- After cleaning
- Frequently Asked Questions
- Causes of noises
- Customer Service
Freezing and storing food
70
–Freezing small amounts of food
Place the food in the upper freezer
drawers.
Place the food flat in the bottom of
the upper freezer drawers so that it
freezes through to the core as quickly
as possible.
–Freezing the maximum amount of
food (see data plate)
If the ventilation slots are obstructed,
the cooling performance will de-
crease and energy consumption will
increase.
When placing food in the freezer,
make sure that the ventilation slots
are not blocked.
Tip: You can expand the space avail-
able in the freezer section. If you wish to
freeze large items, such as turkey or
game, you can remove the glass plates
between the freezer drawers.
Remove the upper freezer drawers.
Place the food flat on the upper glass
plates so that it freezes through to the
middle as quickly as possible.
Once the food has frozen:
Switch the SuperFreeze function
off.
Place the frozen food in the freezer
drawers and push them back in.
Storage time for frozen food
Food group Storage time
(Months)
Ice cream 2to6
Bread, baked goods 2to6
Cheese 2to4
Fish, oily 1to2
Fish, lean 1to5
Sausage, ham 1to3
Game, pork 1to12
Poultry, beef 2to10
Vegetables, fruit 6to18
Herbs 6to10
The storage times given are guidelines only.
Where the storage time given on the
packaging differs, follow the advice on
the packaging.
By keeping the freezer section at a con-
stant temperature of 0°F (-18°C) and
taking appropriate hygiene measures
you can maximize the storage life of
your food and avoid food waste.