Operating instructions/Installation instructions

Special applications
114
Menu cooking – automatic
When cooking a menu automatically,
you can combine up to 3different foods
in a single menu, e.g. fish fillet with rice
and vegetables.
With menu cooking, the food is placed
in the steam oven compartment at dif-
ferent times so that each item is ready
at the same time.
You can select items of food in any or-
der, because the steam oven sorts
them according to cooking duration and
indicates when each item has to be
placed in the oven.
The Finish at and Start at functions are
not available in menu cooking.
Using the Menu cookingspecial ap-
plication
 Select Special applications  | Menu
cooking.
 Select the food you want.
Depending on the type of food selec-
ted, you will be asked about the size,
weight and how well you want it
cooked.
 Select the values required and then
confirm with OK.
 Select Add food.
 Select the next food you want and
proceed in the same way as with the
first one.
 Repeat for the third type of food as
required.
After confirming Start Menu cooking, you
will be prompted to place the food with
the longest cooking duration into the
appliance.
 When using perforated containers to
cook foods that produce a lot of li-
quids or have a distinctive colour, be
sure to place them over a glass tray.
This avoids any transfer of flavour or
colour to other food and prevents li-
quid dripping onto food below it.
At the end of a heating-up phase, the
steam oven will indicate when the next
item of food has to be placed inside.
Once this time has been reached, a
buzzer will sound.
This process is repeated once again if
there is a third food item.
You can still cook food types not listed
in the display together to prepare a
menu. Please refer to “Steam cooking
– Menu cooking (cooking whole
meals) – manually” for more instruc-
tions.