Operating instructions/Installation instructions
Table Of Contents
- Contents
- Warning and Safety instructions
- Caring for the environment
- Guide to the appliance
- Controls
- Using the appliance
- Description of functions
- Before using for the first time
- Settings
- Settings overview
- Opening the “ Settings ” menu
- Language
- Time
- Date
- Lighting
- Start screen
- Display
- Volume
- Units
- Quick MW
- Popcorn
- Keeping warm function
- Steam reduction
- Recommended temps.
- Recomm. power levels
- Water hardness
- Movement sensor
- Safety
- Furniture front recognition
- Miele@home
- Remote control
- SuperVision
- Remote Update
- Software version
- Legal information
- Showroom programme
- Factory default
- Alarm + minute minder
- Main and sub-menus
- Operation
- Quick MW and Popcorn
- General notes on steam cooking
- Steam cooking
- Sous-vide (vacuum) cooking
- Special applications
- Rapid steam cooking
- Microwave defrosting and reheating
- Automatic programmes
- MyMiele
- User programmes
- Note for test institutes
- Cleaning and care
- Problem solving guide
- Optional accessories
- Service
- Installation
- Conformity declaration
- Copyrights and Licences
- Copyrights and licences for the communication module
Contents
5
Special applications .......................................................................................... 103
Reheating with steam.......................................................................................... 103
Defrosting with steam ......................................................................................... 106
Blanching............................................................................................................. 109
Bottling ................................................................................................................ 109
Prove dough ........................................................................................................ 112
Disinfect items .................................................................................................... 112
Menu cooking – automatic.................................................................................. 113
Heating damp flannels ........................................................................................ 114
Dissolve gelatine ................................................................................................. 114
Decrystallise honey ............................................................................................. 115
Melt chocolate..................................................................................................... 115
Make yoghurt ...................................................................................................... 116
Cook bacon......................................................................................................... 117
Sweat onions....................................................................................................... 117
Extracting juice with steam ................................................................................. 118
Skinning vegetables and fruit.............................................................................. 119
Apple storage ..................................................................................................... 119
Making eierstich .................................................................................................. 119
Rapid steam cooking ........................................................................................ 120
Cooking new potatoes (waxy) ............................................................................. 121
Cooking rice ........................................................................................................ 122
Microwave defrosting and reheating............................................................... 123
Defrost................................................................................................................. 124
Reheat ................................................................................................................. 127
Automatic programmes .................................................................................... 131
Categories ........................................................................................................... 131
Using automatic programmes............................................................................. 131
Usage notes ........................................................................................................ 131
Search ................................................................................................................. 132
MyMiele .............................................................................................................. 133
User programmes.............................................................................................. 134
Note for test institutes ...................................................................................... 137
Cleaning and care ............................................................................................. 140
Unsuitable cleaning agents ................................................................................. 141
Cleaning the front................................................................................................ 141
Cleaning the oven compartment......................................................................... 142
Cleaning the water container .............................................................................. 142