Operating instructions/Installation instructions

Contents
2
Warning and Safety instructions...................................................................... 8
Caring for the environment .............................................................................. 18
Guide to the appliance...................................................................................... 19
Steam oven ......................................................................................................... 19
Data plate ............................................................................................................ 21
Accessories supplied .......................................................................................... 21
Controls.............................................................................................................. 24
On/Off sensor control.......................................................................................... 25
Movement sensor................................................................................................ 25
Sensor controls ................................................................................................... 26
Touch display ...................................................................................................... 27
Symbols............................................................................................................... 28
Using the appliance........................................................................................... 29
Selecting a menu option ..................................................................................... 29
Scrolling............................................................................................................... 29
Exiting a menu..................................................................................................... 29
Changing a value or setting................................................................................. 29
Changing a setting in a list ............................................................................. 29
Entering numbers with the roller .................................................................... 29
Entering numbers using the numerical keypad.............................................. 29
Changing the setting with a segment bar ...................................................... 30
Entering letters .................................................................................................... 30
Displaying the context menu............................................................................... 30
Moving entries..................................................................................................... 30
Displaying the pull-down menu........................................................................... 31
Displaying Help .................................................................................................. 31
Activating MobileStart ......................................................................................... 31
Description of functions ................................................................................... 32
Control panel....................................................................................................... 32
Water container ................................................................................................... 32
Condensate container ......................................................................................... 32
Food probe.......................................................................................................... 32
Temperature/core temperature............................................................................ 32
Moisture............................................................................................................... 33
Cooking duration................................................................................................. 33
Noises.................................................................................................................. 33
Heating-up phase................................................................................................ 34
Cooking phase .................................................................................................... 34
Steam reduction .................................................................................................. 34