Operating instructions/Installation instructions
Table Of Contents
- Contents
- Warning and Safety instructions
- Caring for the environment
- Guide to the appliance
- Controls
- Using the appliance
- Description of functions
- Before using for the first time
- Settings
- Settings overview
- Opening the “ Settings ” menu
- Language
- Time
- Date
- Lighting
- Start screen
- Display
- Volume
- Units
- Keeping warm
- Steam reduction
- Recommended temperatures
- Booster
- Automatic rinsing
- Water hardness
- Movement sensor
- Safety
- Furniture front recognition
- Miele@home
- Remote control
- SuperVision
- RemoteUpdate
- Software version
- Legal information
- Showroom programme
- Factory default
- Alarm + minute minder
- Main and sub-menus
- Energy saving tips
- Operation
- General notes
- Steam cooking
- Sous-vide (vacuum) cooking
- Special applications
- Reheat
- Defrost
- Mix & Match
- Blanching
- Bottling
- Bottling cakes
- Drying
- Prove dough
- Menu cooking – automatic
- Disinfect items
- Heat crockery
- Keeping warm
- Heating damp flannels
- Dissolve gelatine
- Decrystallise honey
- Melt chocolate
- Make yoghurt
- Cook bacon
- Sweat onions
- Extracting juice with steam
- Fruit preserve
- Skinning vegetables and fruit
- Apple storage
- Making eierstich
- Automatic programmes
- MyMiele
- User programmes
- Baking
- Roasting
- Grilling
- Note for test institutes
- Cleaning and care
- Problem solving guide
- Optional accessories
- Service
- Installation
- Conformity declaration
- Copyrights and Licences
- Copyrights and licences for the communication module
Cleaning and care
162
Cleaning the side runners
The surfaces of the side runners
have been treated with PerfectClean.
Please see “PerfectClean” in the
“Cleaning and care” chapter for in-
structions on cleaning.
The side runners can be removed to-
gether with the FlexiClip runners (if in-
serted).
If you want to remove the FlexiClip run-
ners separately beforehand, please fol-
low the instructions in “Fitting and re-
moving FlexiClip runners” in the “Guide
to the appliance” chapter.
Risk of injury caused by hot sur-
faces.
The steam oven gets hot during op-
eration. You could burn yourself on
the heater elements, oven compart-
ment or accessories.
Allow the heater elements, oven
compartment and accessories to
cool before removing the side run-
ners.
Pull the side runners out of holder(1.)
from the front and remove them(2.).
Remove:
- light soiling with a clean sponge and
a solution of washing-up liquid and
hot water
- stubborn soiling with a clean dish-
washing sponge, hot water and a
little washing-up liquid If necessary,
you can also use the rough side of
the sponge.
After cleaning, wipe the surface with
clean water to remove any cleaning
agent residues.
Then dry the side runners with a
cloth.
Reassemble by following these in-
structions in reverse order.
Refit the side runners carefully.
If the side runners are not correctly
inserted, there is no anti-tip protec-
tion. The temperature sensor could
also be damaged when cooking con-
tainers are placed in the steam oven.