Operating instructions/Installation instructions
Table Of Contents
- Contents
- Warning and Safety instructions
- Caring for the environment
- Guide to the appliance
- Controls
- Using the appliance
- Description of functions
- Before using for the first time
- Settings
- Minute minder
- Main and sub-menus
- Energy saving tips
- Operation
- General notes
- Steam cooking
- Sous-vide (vacuum) cooking
- Further applications
- Reheat
- Defrost
- Mix & Match
- Containers
- Tips for reheating plated meals
- Tips for cooking plated meals
- Assembling a plated meal using various components
- Notes on the cooking charts
- Using the special application
- Reheating food with the special application
- Cooking food with the special application
- Food suitable for the special application
- Menu cooking – automatic
- Bottling
- Bottling cakes
- Drying
- Extracting juice with steam
- Blanching
- Disinfect items
- Heat crockery
- Keeping warm
- Prove dough
- Heating damp flannels
- Dissolve gelatine
- Decrystallise honey
- Melt chocolate
- Cook bacon
- Sweat onions
- Apple storage
- Making eierstich
- Fruit preserve
- Skinning vegetables and fruit
- Make yoghurt
- Automatic programmes
- User programmes
- Baking
- Roasting
- Grilling
- Cleaning and care
- Problem solving guide
- Optional accessories
- Service
- Installation
- Note for test institutes
- UK Conformity declaration
- EU Conformity declaration
- Copyrights and licences
Contents
3
Settings .............................................................................................................. 35
Settings overview ................................................................................................ 35
Opening the “Settings” menu.............................................................................. 37
Language ......................................................................................................... 37
Time..................................................................................................................... 37
Date ..................................................................................................................... 38
Lighting................................................................................................................ 38
Display................................................................................................................. 38
Volume................................................................................................................. 39
Units .................................................................................................................... 39
Keeping warm ..................................................................................................... 40
Steam reduction .................................................................................................. 40
Recommended temperatures.............................................................................. 41
Booster................................................................................................................ 41
Water hardness ................................................................................................... 42
Automatic rinsing ................................................................................................ 43
Safety .................................................................................................................. 43
Miele@home........................................................................................................ 44
Remote control.................................................................................................... 45
Activating MobileStart .................................................................................... 45
RemoteUpdate .................................................................................................... 45
Software version.................................................................................................. 46
Showroom programme........................................................................................ 46
Factory default..................................................................................................... 46
Minute minder.................................................................................................... 47
Main and sub-menus ........................................................................................ 49
Energy saving tips ............................................................................................. 51
Operation............................................................................................................ 53
Changing values and settings for a cooking programme.................................... 54
Changing the temperature.............................................................................. 55
Changing Moisture ......................................................................................... 55
Setting cooking durations .............................................................................. 55
Changing the set cooking durations .............................................................. 56
Deleting the set cooking durations................................................................. 57
Cancelling a cooking programme ....................................................................... 57
Interrupting a cooking process............................................................................ 58
Pre-heating the oven compartment .................................................................... 59
Booster........................................................................................................... 59
Pre-heat.......................................................................................................... 60
Crisp function ...................................................................................................... 60