Operating instructions/Installation instructions
Table Of Contents
- Contents
- Warning and safety instructions
- Caring for the environment
- Guide to the appliance
- Controls
- Using the appliance
- Features
- Before using for the first time
- Settings
- Alarm + minute minder
- M Chef
- Main and sub-menus
- Suitable cookware for M Chef functions
- Energy saving tips
- Operation
- Functions using moisture
- Automatic programmes
- Special applications
- User programmes
- MyMiele
- Baking
- Roasting
- Grilling
- Cleaning and care
- Problem solving guide
- Service
- Installation
- Cooking charts
- Gourmet Assistant overview
- Overview of Automatic programmes
- Conformity declaration
- Copyright and licences
Gourmet Assistant overview
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Gourmet Assistant
Bakes & gratins
Potato gratin (recipe: “Potato gratin”)
2 portions (half the quantity of ingredients)
4 portions (specified amount of ingredients)
6 portions (1.5 times the amount of ingredients)
8 portions (double the amount of ingredients)
Lasagne (recipe: “Lasagne”)
2 portions (half the quantity of ingredients)
4 portions (specified amount of ingredients)
6 portions (1.5 times the amount of ingredients)
8 portions (double the amount of ingredients)
Pasta bake (recipe: “Pasta bake”)
2 portions (half the quantity of ingredients)
4 portions (specified amount of ingredients)
6 portions (1.5 times the amount of ingredients)
8 portions (double the amount of ingredients)
Vegetables
Ratatouille (recipe: “Ratatouille”)
500–3000g (adjust amount of ingredients to suit)
Root vegetables (recipe “Oriental root vegetables”)
500–2500g (adjust amount of ingredients to suit)