User manual
Table Of Contents
- Contents
- Warning and Safety instructions
- Product description
- Controls and indicators
- Operation
- Miele@home
- Before using for the first time
- Filling the water container
- Filling the coffee bean container
- Switching on and off
- Cup heating
- Adjusting the central spout to the correct cup height
- Making drinks
- Expert mode
- Grinder setting
- Parameters
- Profiles
- MobileStart
- Settings
- Cleaning and care
- Overview of cleaning intervals
- Cleaning by hand or in the dishwasher
- Unsuitable cleaning agents
- Drip tray and waste container
- Cleaning the drip tray cover
- Water container
- Removing and cleaning the water container filter
- Dismantling and cleaning the central spout
- Cleaning the steam jet
- Cleaning the milk pipework and rinse valve
- Cleaning the milk siphon
- Cleaning the milk flask
- Bean container and ground coffee chute
- Cleaning the casing
- Opening the “Maintenance” menu
- _
- Rinsing the milk pipework
- Cleaning the milk pipework (maintenance programme)
- Degreasing the brew unit and cleaning the interior
- Descaling the machine
- Problem solving guide
- Transporting the machine
- After sales service and warranty
- Accessories
- Saving energy
- Electrical connection
- Installation
- Appliance dimensions
- Technical data
- EU Conformity declaration
- UK Conformity declaration
Filling the coffee bean container
27
Coffee or espresso can be made from
whole roasted coffee beans which are
freshly ground in the coffee machine for
each portion. This requires the coffee
bean container to be filled with coffee
beans.
Alternatively, you can make coffee
drinks with ready ground coffee.
Risk of damage to the grinder
due to incorrect operation.
The coffee machine will be damaged
if the bean container is filled with
unsuitable substances such as
liquids, ground coffee or coffee
beans treated with caster sugar,
caramel or similar.
In addition, green (unroasted) coffee
beans or mixtures of coffee beans
which contain green coffee beans
can damage the grinder. Green
coffee beans are very hard and still
contain residual moisture. These can
damage the coffee machine grinder
as soon as grinding begins.
Only put roasted coffee beans in the
bean container.
Tip: You can use a nut or seed grinder
to grind green coffee beans. These
types of grinder generally have a
rotating stainless steel blade. You can
then add the ground green coffee one
portion at a time to the ground coffee
chute and make the desired coffee
drink.
Take the lid off the coffee bean
container.
Fill the container with roasted coffee
beans.
Replace the lid.
Tip: Only add enough beans to last for
a few days.
Contact with air causes coffee beans to
lose their aroma.