User manual
Table Of Contents
- Contents
- Warning and Safety instructions
- Product description
- Controls and indicators
- Accessories
- Operation
- Before using for the first time
- Water hardness
- Filling the water container
- Filling the coffee bean container
- Switching on and off
- Adjusting the central spout to the correct cup height
- Making drinks
- Grinder setting
- Quantity of coffee, brew temperature and pre-brewing
- Portion size
- Profiles
- Settings
- Cleaning and care
- Overview of cleaning intervals
- Cleaning by hand or in the dishwasher
- Unsuitable cleaning agents
- Waste container, drip tray and drip tray cover
- Cleaning the water container
- Removing and cleaning the water container filter
- Central spout
- Milk pipework
- Bean container and ground coffee chute
- Cleaning the casing
- Opening the menu
- Rinsing the appliance
- Rinsing the milk pipework
- Cleaning the milk pipework using the maintenance programme
- Degreasing the brew unit and cleaning the interior
- Descaling the machine
- Transporting the machine
- Problem solving guide
- After sales service and warranty
- Saving energy
- Electrical connection
- Installation
- Dimensions
- Technical data
Before using for the first time
22
Please note that the full aroma of the
coffee and typical crema will not
develop fully until several coffees have
been made.
To ensure that any coffee residues
from the factory testing process are
removed from the brewing system,
please throw away the first 2cups of
coffee when using the coffee
machine for the first time.
For the first coffee drinks, a larger
quantity of coffee beans is ground.
This means that powder from the
coffee grounds may adhere to the lid
of the drip tray.