Use and Care Guide

Refrigerator
Safety
Operating
Requirements
Parts and
Features
Installation
Refrigerator
Use
Refrigerator
Care
Troubleshooting
Before
Use
PROBLEM POSSIBLE CAUSE SOLUTION
Food in the
refrigerator is
not cold
The door has been opened
too often or was not closed
properly.
Make sure that the door is
closed properly.
A large amount of food
was recently added.
Allow time for the recently
added food to cool, and
then check again.
The door is not closed
completely.
Check the door gasket
and food distribution, and
make sure that the door
closes completely.
The refrigerator has been
disconnected for a period
of time.
Allow 4 hours for the
refrigerator to cool
completely before adding
food.
The temperature control is
set too warm.
Set the temperature
control to a colder setting.
Items in the
refrigerator
compartment
are freezing
The air vents are blocked. Place large items on the
sides of the top shelf so
that they are not blocking
the air circulating from the
vent in the center.
The
refrigerator
makes
unusual
noises or
vibrations
The refrigerator may not
be level.
Adjust the leveling feet
located on the front
corners of the refrigerator
until the refrigerator is
level.
The refrigerator cabinet is
touching a wall.
Move the refrigerator away
from the wall.
Metal parts undergo
expansion and contraction.
This is normal.
Refrigerant is circulating
throughout the system.
This is normal.
Moisture
is building
up in the
interior of the
refrigerator
The door has been opened
too often or was not closed
properly.
Make sure that the door is
closed properly.
The refrigerator is located
in a humid area.
Move the refrigerator to a
drier location.
The weather is hot and
humid.
This is normal.
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