Installation manual

SECTION 2 – INSTALLATION

WARNING – After any conversions, readjustments, or service work on the oven:

• Perform a gas leak test. • Test for proper combustion and gas supply.

• Test for correct air supply, particularly to the • Check that the ventilation system is in operation.

burner blower.

WARNING - Keep the appliance area free and clear of combustibles.

WARNING – The oven must be installed on an even (level) non-ammable ooring and any adjacent

walls must be non-ammable. Recommended minimum clearances are specied in the Description

section of this manual.

WARNING – Do not obstruct the ow of combustion and ventilation air to and from your oven. There

must be no obstructions around or underneath the oven. Constructional changes to the area where

the oven is installed shall not affect the air supply to the oven.

CAUTION: To reduce the risk of re, the appliance is to be mounted on oors of noncombustible construction

with noncombustible ooring and surface nish and with no combustible material against the underside there-

of, or on noncombustible slabs or arches having no combustible material against the underside thereof, such

construction shall in all cases extend not less than 12 inches (304mm) beyond the equipment on all sides.

CAUTION: For additional installation information, contact your local Authorized Service Agent.

NOTE – There must be adequate clearance between the oven and combustible construction. Clearance must

also be provided for servicing and for proper operation.

NOTE – An electrical wiring diagram for the oven is located inside the machinery compartment.

NOTE: All aspects of the oven installation, including placement, utility connections, and ventilation require-

ments, must conform with any applicable local, national, or international codes. These codes supersede the

requirements and guidelines provided in this manual.

NOTE: In the USA, the oven installation must conform to local codes. In the absence of local codes, gas oven

installations must conform with the National Fuel Gas Code, ANSI Z223.1. Gas and electric ovens, when

installed, must be electrically grounded in accordance with local codes, or in the absence of local codes, with

the National Electrical Code (NEC), or ANSI/NFPA70.

NOTE: In Canada, the oven installation must conform with local codes. In the absence of local codes, gas

oven installations must conform with the Natural Gas Installation Code, CAN/CGA-B149.1, or the Propane

Gas Installation Code, CAN/CGA-B149.2, as applicable. Gas and electric ovens, when installed, must be

electrically grounded in accordance with local codes, or in the absence of local codes, with the Canadian

Electrical Code

CSA C22.2.

NOTE: In Australia, the oven installation must conform with local codes. In the absence of local codes, gas

oven installations must conform with the requirements of AS5601/AG601, Gas, Electricity, and any other

relevant statutory regulations.