User`s manual

5-8
Post Menu Items
Post Regular Menu Items
Post Regular Menu Items
You record the sale of a specific menu item by posting it to a
guest check. There are several different ways to post items.
Posting Regular Menu Items
1. Begin or pick up a guest check.
2. Press a [Menu Item] key.
Example: [NY Strip]
The menu item and price post to the check detail. If a
condiment is required, a selection screen displays.
3. Select the condiment(s).
Condiments appear indented below the menu item in the
transaction detail.
Posting Regular Menu Items from SLU
1. Begin or pick up a guest check.
2. Press a [menu item SLU] key.
Example: [Entree]
The system displays an SLU screen with a key for each
menu item assigned to that SLU category.
In the example above, keys appear for all Entree items.
3. Press a [Menu Item] key.
Example: [NY Strip]
The menu item and price appear in the transaction detail. If
a condiment is required, a selection screen displays.
4. Select the condiment(s).
Condiments appear indented below the menu item.
Posting Regular Menu Items from NLU
1. Begin or pick up a guest check.
2. Press a [menu item NLU] key.
Example: [Entree]
A window displays a numbered list of all menu items
programmed for this NLU key.
3. Enter the menu item’s number.
The menu item displays in the transaction detail. If a
condiment is required, an SLU touchscreen appears.
4. Select the condiment(s).
Condiments appear indented below the menu item.
Entree