Operation Manual
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8.4. Start programme
Press the START/STOP button to start the selected programme.
8.5. Add further ingredients
Depending on the selected programme, an acoustic signal will sound after the sec-
ond kneading phase to remind you that you may now add further ingredients (rai-
sins, nuts, etc.).
However, lift the lid up only briefly to prevent the dough from collapsing. Do not
press the STOP button as this will cancel the current programme.
8.6. Notes on the baking process
The baking settings are maintained if the mains supply is interrupted for a short
period (max. 5 minutes) during the time delay or heating period. However, if the
mains power is interrupted after the first kneading phase, the baking process is
stopped completely.
It is completely normal for the viewing window to cloud over at the beginning
of the baking process. After a while condensation will escape through the vents.
The appliance may vibrate somewhat noisily during the kneading phase. This
does not mean that the appliance is malfunctioning.
8.7. Acoustic signals
Acoustic signals are emitted during the baking process:
− for programmes 1, 2, 3, 4, 5 and 6 a beep will sound after the second knead-
ing phase to remind you that you may now add further ingredients (fruit,
nuts, etc.);
− at the end of a baking phase;
− during the heating phase and at the end of the programme (several beeps).
WARNING!
Never cover up the vents!
The appliance may start to give off smoke if the dough rises over the edge of the
dough container and touches the heating element. If smoke emerges from the
baking chamber because dough has dropped onto the heating element, keep
the lid closed to avoid the formation of flames or to extinguish flames that have
already formed.
Press the STOP key and switch the appliance off. Unplug the mains power sup-
ply. Allow the appliance to cool down completely before cleaning it!
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