Owner`s manual
Contents
TABLE OF CONTENTS
Safety (Dangers & Warnings)………................................................................................................…….2
Warranty……………………………………..................................................................................................4
General Instructions…………………...............................................................................................…….5
Mountings…………………………………........................................................................................….6-7-8
In-Ground Post………………………………………………........................................................................6
Deck/Patio………………………………………..........................................................................................7
Portable Base……………………………………….....................................................................................8
Grill Head Assembly………………..............................................................................................…9-10-11
Gas & LP Tank Connections……………...........................................................................................12-13
Leak Testing & Lighting The Grill………...............................................................................................14
Maintenance……………………………….........................................................................................…15-16
Annual Maintenance…………………………...........................................................................................15
General Maintenance……………………….............................................................................................16
Tube Bending………………………………...............................................................................................12
Cooking Techniques...............................................................................................................................17
Troubleshooting……………………………..............................................................................................18
Parts Information…………………….................................................................................................……19
Stainless Steel Side Burner.
The premium commercial grade
stainless steel side burner is
12,000 BTU rated, has its own
electronic ignition, and is factory
assembled for simple drop-in
installation.
Infra-Roast™ Rotisserie Burner
System. Infra-red rear burner heats
up fast to quickly put a seal around
meats for juicier and more moist
results. Constructed of commercial
grade stainless steel and is easy to
install or remove for normal grilling.
3
MHP Grill Upgrade Options For Added
Versatility, Convenience And Cooking Enjoyment.