Certifications 2

SDS No.: 370156 V003.0
Metylan Ovalit P
Page 9 of 12
SECTION 12: Ecological information
General ecological information:
Do not empty into drains, soil or bodies of water.
12.1. Toxicity
Toxicity (Fish):
The mixture is classified based on calculation method referring to the classified substances present in the mixture.
Hazardous substances
CAS-No.
Value
type
Value
Exposure time
Species
Method
Isothiazolinone mixture 3:1
(CIT/MIT)
55965-84-9
LC50
0,22 mg/l
96 h
Oncorhynchus mykiss
OECD Guideline 203 (Fish,
Acute Toxicity Test)
Isothiazolinone mixture 3:1
(CIT/MIT)
55965-84-9
NOEC
0,098 mg/l
28 d
Oncorhynchus mykiss
OECD Guideline 210 (fish
early lite stage toxicity test)
Toxicity (Daphnia):
The mixture is classified based on calculation method referring to the classified substances present in the mixture.
Hazardous substances
CAS-No.
Value
type
Value
Exposure time
Species
Method
Isothiazolinone mixture 3:1
(CIT/MIT)
55965-84-9
EC50
0,12 mg/l
48 h
Daphnia magna
OECD Guideline 202
(Daphnia sp. Acute
Immobilisation Test)
Chronic toxicity to aquatic invertebrates
Hazardous substances
CAS-No.
Value
type
Value
Exposure time
Species
Method
Isothiazolinone mixture 3:1
(CIT/MIT)
55965-84-9
NOEC
0,0036 mg/l
21 d
Daphnia magna
OECD 211 (Daphnia
magna, Reproduction Test)
Toxicity (Algae):
The mixture is classified based on calculation method referring to the classified substances present in the mixture.
Hazardous substances
CAS-No.
Value
type
Value
Exposure time
Species
Method
Isothiazolinone mixture 3:1
(CIT/MIT)
55965-84-9
EC50
0,0052 mg/l
48 h
Skeletonema costatum
OECD Guideline 201 (Alga,
Growth Inhibition Test)
Isothiazolinone mixture 3:1
(CIT/MIT)
55965-84-9
NOEC
0,00064 mg/l
48 h
Skeletonema costatum
OECD Guideline 201 (Alga,
Growth Inhibition Test)
Toxicity to microorganisms
Hazardous substances
CAS-No.
Value
type
Value
Exposure time
Species
Method
Isothiazolinone mixture 3:1
(CIT/MIT)
55965-84-9
EC20
0,97 mg/l
3 h
activated sludge
OECD Guideline 209
(Activated Sludge,
Respiration Inhibition Test)
12.2. Persistence and degradability