Operating instructions
Table Of Contents
- Operating instructions
- Operating instructions in a nutshell
- Contents
- 1 Getting to know L/L-S balances line
- 2 Startup
- 3 Weighing
- 4 Menu
- 4.1 Overview
- 4.2 Menu operation
- 4.3 Description of menu options
- 4.3.1 Reset or recording of balance settings (1st menu option “RESET”)
- 4.3.2 Functions (2nd menu option / see Section 5 for their use)
- 4.3.3 Weighing mode (3rd menu option)
- 4.3.4 Weighing unit 1 (4th menu option “UNIT 1”)
- 4.3.5 Weighing unit 2 (5th menu option “UNIT 2”)
- 4.3.6 Autozero (6th menu option / see overview and notes in Section 4.1)
- 4.3.7 Auto shut off
- 4.3.8 Peripheral unit (8th menu option / see overview and notes in Section 4.1)
- 4.3.9 Send mode (9th menu option / see overview and notes in Section 4.1)
- 4.3.10 Send format (10th menu option / see overview and notes in Section 4.1)
- 4.3.11 Baud rate (11th menu option / see overview and notes in Section 4.1)
- 4.3.12 Bit/Parity (12th menu option / see overview and notes in Section 4.1)
- 4.3.13 Handshake (13th menu option / see overview and notes in Section 4.1)
- 5 Functions
- 6 Technical data, options, optional equipment
- 7 Appendix
