SDS

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SAFETY DATA SHEET

Issue Date 6-April-2017 Revision Date 6-April-2017 Version 0

1. PRODUCT AND COMPANY IDENTIFICATION

Product Name Method Fragrance Booster – Ginger Mango

Product Code

MSDS-AC

Recommended Use Consumer use

Detergent

Supplier Address

Method Products Inc.

637 Commercial St

Suite 300

San Francisco, CA 94111

866-963-8463

ATTENTION

2. HAZARDS IDENTIFICATION

Emergency Overview

The product contains no substances which at their given concentration, are

considered to be hazardous to health

Appearance translucent, orange Physical state Solid pellets. Odor Pleasant

Potential health effects

Principle Routes of Exposure Skin Contact

Acute toxicity

Eyes Avoid contact with eyes. Direct contact with eyes poses risk of serious damage

Skin Repeated or prolonged skin contact may cause allergic reactions with susceptible persons.

May cause inflammation

Inhalation Not an expected route of exposure.

Ingestion Intentional ingestion may cause gastrointestinal irritation, nausea, vomiting and diarrhea

CHRONIC EFFECTS Avoid repeated exposure. Repeated contact may cause allergic reactions in very

susceptible persons.

Aggravated Medical Conditions Allergies

Skin disorders

Interactions with Other Chemicals Irritants

Sensitizers

Epoxies

Summary of content (7 pages)

PAGE 1
SAFETY DATA SHEET Issue Date 6-April-2017 Revision Date 6-April-2017 Version 0 1. PRODUCT AND COMPANY IDENTIFICATION Product Name Method Fragrance Booster – Ginger Mango Product Code MSDS-AC Recommended Use Consumer use Detergent Supplier Address Method Products Inc. 637 Commercial St Suite 300 San Francisco, CA 94111 866-963-8463 2.
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MSDS-AC - Method Fragrance Booster – Ginger Mango Environmental hazard Version 0 See Section 12: Ecological Information 3. COMPOSITION/INFORMATION ON INGREDIENTS Chemical Name Polyethylene glycol CAS No 25322-68-3 Weight-% 10-15 Fragrance (parfum) Silica Butylphenyl methylpropional Proprietary 112926-00-8 80-54-6 1-5 1-5 <1 4. FIRST AID MEASURES General advice If symptoms persist, call a physician.
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MSDS-AC - Method Fragrance Booster – Ginger Mango HMIS Health hazards 1 Version 0 Flammability 0 Physical hazards 0 Personal protection - 6. ACCIDENTAL RELEASE MEASURES Personal precautions Avoid contact with eyes. Environmental precautions Avoid release to the environment Methods for containment Prevent further leakage or spillage if safe to do so Methods for cleaning up Take up mechanically, placing in appropriate containers for disposal. 7.
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MSDS-AC - Method Fragrance Booster – Ginger Mango Version 0 10. STABILITY AND REACTIVITY Stability Stable under recommended storage conditions Incompatible materials None known based on information supplied Conditions to Avoid None known based on information supplied Hazardous Decomposition Products None known based on information supplied Hazardous polymerization Hazardous polymerization does not occur 11.
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MSDS-AC - Method Fragrance Booster – Ginger Mango Version 0 13. DISPOSAL CONSIDERATIONS Contaminated packaging Dispose of in accordance with federal, state and local regulations. Recover or recycle if possible. 14. TRANSPORT INFORMATION DOT Not regulated TDG Not regulated MEX Not regulated ICAO (air) Not regulated IATA Not regulated IMDG Not regulated RID Not regulated ADR Not regulated ADN Not regulated 15.
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MSDS-AC - Method Fragrance Booster – Ginger Mango Version 0 DSL/NDSL - Canadian Domestic Substances List/Non-Domestic Substances List EINECS/ELINCS - European Inventory of Existing Chemical Substances/European List of Notified Chemical Substances ENCS - Japan Existing and New Chemical Substances IECSC - China Inventory of Existing Chemical Substances KECL - Korean Existing and Evaluated Chemical Substances PICCS - Philippines Inventory of Chemicals and Chemical Substances AICS - Australian Inventory of Ch
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MSDS-AC - Method Fragrance Booster – Ginger Mango WHMIS Note Version 0 Class D2B - Skin/Eye Irritation reversible damage 16.