Instruction Manual

4
Installation
Unpacking
Unpack the mixer immediately after receipt. Please inspect the mixer to ensure no damage and all parts
i.e. Bowl, Beater, Whisk & Dough Hook have been provided. If the machine is found to be damaged,
keep all the packaging material and contact us immediately or contact your source of the equipment.
Never attempt to operate the machine with damaged parts. Report any deficiencies to the dealer that
supplied the machine.
You should receive with your mixer:
1 x Stainless Steel Bowl
1 x Beater
1 x Whisk
1 x Dough Hook
If any of the above items were not received with your mixer, please refer to page 13 for contact details
and inform us immediately for replacements.
Before using the mixer please read this manual thoroughly. Do not proceed with any installation nor
operation if you have any questions or do not understand anything within this manual. Please see
contact details on page 13 for assistance.
Carefully unbolt the mixer from the pallet using a wrench socket.
PLEASE NOTE: If the unit was supplied with Stand or Trolley, DO NOT dispose of the bolts as these will
be required to secure the unit to either the Stand or Trolley.
Location
• Select a location for the machine with a minimum of 0.6m space around the machine for operating,
cleaning and servicing.
• Position the machine in its proper working position. The machine must be installed on a flat, solid
and dry floor. It is also suitable for bench mounting.
• The surface must be able to support a load of 122kgs
• It is recommended that the machine is level from front to back and from side to side. This will
ensure the greatest stability.
• The rear ventilation outlet of the mixer must not be blocked
• The mixer should be bolted down into position using all four holes located in the legs.