Owner's manual

Merrychef E4 Recipe Demo Guide, 04.12
11
More MerryChef E4 Recipe Guidelines (continued)
Jalapeno Poppers
Oven Preheat 500F
Utensil: Basket or Tray
Yield: 6 Portion
Stage 1 (Time|Fan|Mic) :45/10%/100%
Stage 2 (Time|Fan|Mic) 1:00/50%/40%
Stage 3 (Time|Fan|Mic)
Potato Skins
Oven Preheat 500F
Utensil: Basket or Tray
Yield: 6 Portion
Stage 1 (Time|Fan|Mic) :45/10%/100%
Stage 2 (Time|Fan|Mic) 1:00/50%/40%
Stage 3 (Time|Fan|Mic)
Nachos
Oven Preheat 500F
Corn Chips Utensil: Basket
Shredded Cheese Yield: 1 Portion
Jalapenos, Black Olives, Green Onions, Tomatoes Stage 1 (Time|Fan|Mic) :35/70%/100%
Shredded Cheese Stage 2 (Time|Fan|Mic)
Stage 3 (Time|Fan|Mic)
Vegetarian Nachos
Oven Preheat
1 Each Tostada Utensil:
1 oz Shredded Cheese Yield:
1 oz each Black Beans (Cooked), Mushrooms (Cooked), Jalapenos, Black
Olives, Tomatoes Stage 1 (Time|Fan|Mic)
1 oz Shredded Cheese Stage 2 (Time|Fan|Mic)
Assemble in Order and Prepare. Garnish with Green Onions and Sour Cream Stage 3 (Time|Fan|Mic)
Pretzels, Frozen
Oven Preheat 500F
3 Each Salted Jumbo Pretzels Utensil: Basket
Yield: 3
Stage 1 (Time|Fan|Mic) 1:30/50%/50%
Stage 2 (Time|Fan|Mic)
Stage 3 (Time|Fan|Mic)
Pretzel Bites
Oven Preheat 500F
J&J Snack Foods Stuffed Pretzel Bites Utensil: Basket
Marinara Crock Yield: 12
Stage 1 (Time|Fan|Mic) 1:30/50%/50%
Stage 2 (Time|Fan|Mic)
Stage 3 (Time|Fan|Mic)
Satays
Oven Preheat 500F
3 Skewers each with 2-3oz Proteins such as Chicken or Shrimp Utensil: 1/4 Tray or Solid Basket
Yield: 3
Stage 1 (Time|Fan|Mic) 1:30/70%/70%
Stage 2 (Time|Fan|Mic)
Stage 3 (Time|Fan|Mic)
Soup En Croute
Oven Preheat 500F
8 oz Crock Utensil: Crock
6 oz Soup Yield: 1 Portion
1 6" Puff Pastry Circle Stage 1 (Time|Fan|Mic) 1:40/10%/100%
1 T Egg Wash Stage 2 (Time|Fan|Mic) :12/100%/60%
Stage 3 (Time|Fan|Mic)