Owner manual

3
Guidelines for Successful Merrychef Demonstrations:
Rules of Thumb:
1. If the outcome is shriveled up, dried out or contains hard spots. Lower the microwave %
(which may mean extended time).
2. If it’s too dark or charred too much, Lower the Air Impingement Fan %.
3. If low internal temperature and can take more microwaves, increase microwave %.
4. If it’s not crisp enough or enough color, Increase the Air Fan %.
Recommended Key Accessories:
• Cutting Board, Spatulas, Tongs, MerryChef Paddle, Merrychef Basket, ¼ size sheet tray, Grill
Pan, Silicone Forms or Ramekin, Pastry Brush, Gloves, Towels, Serving Utensils and Plates,
Napkins, Beverages, etc.
• Food ingredients prepared and stored properly.
• Data Collection tools.
Special note: Cooking time and temperatures may vary depending on the size of the product.