Owner manual

26
SEARED SALMON FILET
ITEM:
Seared Salmon Filet
SERVING SIZE:
1 each, 5-6oz
OVEN TOOLS:
Mat, Peel
STAGE MICROWAVE AIR RADIANT TIME
1 60% 30% :45
2 70% 30% :30
3 50% 40% :40
4
5
6
Recipe: This item was cooked at 500º for 1:55.
Special note: Different size filets will alter the cook time.
INGREDIENTS MEASUREMENT PROCEEDURE
1.Salmon Fillet 5-6 oz 1. Lightly coat Salmon with Olive Oil.
2. Sprinkle Salmon with 1 teaspoon of salt and pepper.
3. Place Salmon on mat, using a peel place mat in
oven.
4. Locate the button on the oven labeled Salmon, push
the button and begin cooking.
5. The oven will beep and flash “done cooking” when
item is finished.
6. Remove item from oven and serve.
2. Olive Oil 2 oz / ¼ cup
3. Salt and Pepper 1 teaspoon each