Operating instructions

18
CLEANING: 2
Cleaning the oven cavity and door
1 Remove food particles from the gap between the rear baffle plate
and the floor of the oven with a clean, dry brush.
( Location A )
Remove food particles from between the inside edge of the door
and the front of the oven floor using a clean, dry brush
( Location B ).
2. Apply non-caustic oven cleaner to interior surfaces except door
seals. Leave for the recommended time. Wash off using a clean cloth
and plenty of clean, warm water. Dry using a fresh, clean cloth.
Note: the small perforated cylinder is the temperature sensor.
3. Wipe hinges with a clean, damp cloth.
DO NOT apply lubricating oil.
4. Wipe door seals carefully with a clean damp cloth.
Examine for signs of wear or damage.
1. Switch on oven with microwave power only (without heat).
2. Place a container of water (2.5 pints, 1.5 litres) into the centre of the
oven cavity.
3. Set microwave power to 100%.
4. Set timer to 30 minutes and press start button.
At end of steam cycle, wipe out cavity with a clean cloth.
Hints and Tips for stubborn stains in the oven cavity
If the door seals are
damaged, the oven must be
repaired by an approved
Servicer.
DO NOT SPRAY ANY CLEANING FLUID DIRECTLY INTO THE
CATALYTIC CONVERTER VENTS AT THE REAR OF THE OVEN CAVITY
A
B
Door
seal
Baffle
plate
• ALWAYS switch off at the electrical supply and allow oven to cool for at least 20
minutes before cleaning
• CAUTION: Allow the oven and accessories to cool before commencing cleaning
• CAUTION: Wear protective rubber gloves when cleaning the oven
Hot surface
hazard
Merrychef recommends the
use of approved Merrychef
Oven Cleaner and Merrychef
Oven Protector.
Catalytic
converter
A
B
Merrychef 501 Merrychef 502
A
B
Merrychef 503
Catalytic
converter