User Manual
20
CLEANING:1
Fortheoventooperateatpeakefciency,thecavity,doorandairltersandgreaseltermust
bekeptclean.
A daily cleaning routine will ensure that you comply with the required hygiene standards and will help
tomaintainandprolongtheefciencyofyouroven.
Follow the SAFETY INSTRUCTIONS at the beginning of this manual.
Faults arising from neglect or
misuse including use without clean
ltersinplacearenotcovered
by the guarantee. Service visits
as a result of such faults will be
chargeable.
Hot surface
Hazard
WARNING:DONOTusecausticcleanersonanypartoftheovenoroven
cavityasitwillcausepermanentdamagetotheCatalyticConvertors
DONOTusetheovenwithoutcleanairltersandcavitygreaselterinplace
1.
Spray Merrychef Oven
Protector onto the
sponge
STARTUP:OVENCOATINGPROCEDURE(cleanoven)
4.
Switch on the oven and
pre–heat. When the oven
has reached operating
temperature it will take
about 30mins to cure the
Oven Protector.
3.
Spread Oven Protector
lightly onto the internal
surface of the oven door
2.
Spread Oven Protector
lightly onto all internal
surfaces of the oven
Note: oven protector turns light brown when cured
• ALWAYSswitchoffattheelectricalsupplybefore
cleaning
•
CompleteCOOLDOWNprocedureandallowthe
ovenandaccessoriestocoolbeforecommencing
cleaning
•
Asrequiredwipeoutspillageswithdisposable
paperwipes
•
NEVERusesteelwool,knivesorharshabrasives
onanypartoftheoven
Aswithallelectricalappliances,itiswisetohavethe
electricalconnectionsinspectedperiodically.










