Product Manual

Unpacking the SHREDDER-CHIPPER

Tools and supplies needed:

• 1/2" Wrench

• Hammer

• Pry Bar

• Wire Cutters or Utility Knife

• Safety Glasses

Wear Safety Glasses to protect your eyes from flying debris and Gloves to protect

your hands from sharp objects when performing these procedures.

1. Use a Hammer and Pry Bar to separate the bottom Crate Boards from the

Pallet and lift the Crate off the Pallet.

2. Cut the Straps that are securing the machine to the Pallet.

3. Use the Hand Slots in the Shredder Hopper to tilt and roll the machine from

the Pallet.

4. Remove the two Baffle Rods and Cotter Pins that go through the top of the

Baffle Plate and the one behind it (Figure 2).

5. Move the bottom of the Baffle Plate to the outside of the Pipe Spacer and

reinstall the top portion of the Plate using the Baffle Rod and Cotter Pin (Figure 3).

6. Reinstall the Baffle Rod and Cotter Pin to hold the Baffle Plate up in the

discharge position. Which holes you use depends on the discharge angle desired

when shredding/chipping.

7. Position the Chipper Hopper and secure with Flange Nuts using a 1/2" Wrench

(Figure 4).

Figure 4