Owner`s manual
VG0970_D2 2/28/13 9
MemphisITCMeatProbeMemphisITCMeatProbe
The Memphis ITC Meat Probe, which comes standard with the Elite, Pro and Built‐In models, and can be purchased separately for other
models, is a must‐have accessory for any griller. The ITC Meat Probe conveniently interfaces directly with your grill’s ITC control and
gives you an easy way to ensure your food is cooked to your predetermined temperature. This feature ensures convenience and
delicious, repeatable results—every me.
UsingYourMemphisITCMeatProbe
1.Plugthemeatprobein
The 3.5mm audio‐style plug inserts directly into the jack on the far right side of the ITC, labeled “Meat Probe” .
2.TurnthegrillONandsetthegrilltemperature,asdescribedonpage6.
3.TogglethePROBEDISPLAYto“MEAT”(Meatlightwillilluminate)
Without the meat probe inserted into the ITC, toggling this will be disabled.
4.SetTEMPDISPLAYto“SET”andsetyourdesiredmeattemperature.(Setlightwill
illuminate)This is done much the same as seng the desired
temperature of the grill‐ simply by pressing the up and down keys. The meat probe can be set up to 250°F (121°C)
1
.
5.(AdvantageandSelectModels)Routetheprobeendthroughthelargeholeinthegrill’sleside,justbelowthehood.Pull the desired amount of cable
into the grilling area. (If using this meat probe on a 2012 or older Advantage or Select, the hole on the side of the unit must be enlarged to 1/2”.)
(Elite,ProorBuilt‐Inmodels)Routetheprobeendthroughtheprobegat einthegrill’sleside,justbelowthehood.The probe gate consists of a small
sliding gate that can be moved up and down from the inside of the unit. (Note: If using this meat probe on a 2012 or older Elit
e, Pro or Built‐In, the meat
probe must be routed through the grills exhaust ports. The exhaust ports can be found between the hopper lid and the grill hood.)
6.Insertthemeatprobeintothethickestporonofyourmeatitem.
7.SetTEMPDISPLAYto“ACTUAL”.(Actuallightwillilluminate)
The ITC will display the temperature of the meat in real me.
8.Sitbackandrelax.
The grill will cook the meat unl the meat reaches the desired set point. The grill then automacally reduces to its lowest seng (180°F (80°C) for Elite, Pro
and Built‐In, 200°F (90°C) for Select and Advantage), and displays “Done”. At any point during the cook, you can modify the set temperature of both the
meat probe and the grill itself.
Notes:
1: While seng the meat probe set temperature, if the user presses the up‐arrow unl 250°F (121°C) is displayed, and then presses it one more me,
the ITC will display “NOPR”. On this seng, the ITC will display the temperature of the meat, but will not enter the “Done” mode at any meat
temperature.
2: When not in use DO NOT leave the meat probe inside of the grill
3: Keep the meat probe as clean and dry as possible. Clean with a damp sponge, or a cloth with a small amount of rubbing alcohol. If exposed to
liquids for extended periods of me, the meat probe may display an erroneous reading. In extreme cases the ITC will constantly list the actual
meat probe temperature as “32°F” or “0°C”. To remedy this, allow the probe cord to dry completely before using it again. Once dry, this accessory
will be fully funconal.
3.5mm Plug
Probe
Cable
Meat
probe