Installation Guide

11
Interior Cleaning
The ice storage bin should be sanized occasionally. Clean the bin before the ice maker is used for the rst me and
reused aer stopping for an extended period of me. It is usually convenient to sanize the bin aer the ice making
system has been cleaned, and the storage bin is empty.
1. Disconnect power to the unit.
2. Open the door and with a clean cloth, wipe down the interior with a sanizing soluon made of
1 oz (29.5ml) of household bleach or chlorine and 2 gallons (7.5L) of hot water 95ºF (35˚C) to 115ºF (46˚C).
3. Rinse thoroughly with clear water. The waste water will be drained o through the drainpipe.
4. Reconnect power to the unit.
The ice scoop should be washed regularly. Wash it just like any other food container.
WARNING
DO NOT use solent cleaning agents or abrasives on the interior.
These cleaners may transmit taste to the ice cubes, or damage or dscolor the interior.
IMPORTANT NOTE: The sprinkler should only be cleaned when you nd that some of the ice cubes are improperly shaped
during ice making. Cleaning the ice making system should follow cleaning of the sprinkler.
1. Disconnect power to the unit and open the door.
2. Take out the row of ake covers by snapping one end up and pulling forward.
3. Find the sprinkler and the slideway.
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4. Find which water sector is not sprayed well. If the reason is the slideway break in the water sector, just adjust
the posion of slideway to have all the water sectors free forward to the ice mold. If the water sectors are
free, but a sector is not sprayed well, using a new tooth-brush, clean the gap of the nozzle several mes.
The water sector should be OK.
5. Another cleaning method: remove the slideway from the water bin.
6. Find the sprinkler arm and raise it. Disconnect it from any water tube.
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7. A de-scaling soluon can be prepared in a plasc basin with Nu-Calgon Nickel-Safe Ice Machine Cleaner.
Mix 4 oz (118ml) of the ice machine cleaner per 1 gallon (3.7L) of warm water.
8. Remove the sprinkler arm from the interior. Thoroughly clean the sprinkler arm by soaking it in the basin
lled with the de-scaling soluon unl it is free of any deposit; use a so brush to remove any thick or
stubborn residue and to help the dissolving acon. Rinse under a stream of tap water.
9. Wipe down the interior of the water bin with the de-scaling soluon and warm water.
Rinse thoroughly with clear water.
10. Properly reassemble the sprinkler arm, slideway and the ake covers.
11. Next, follow the Icemaker System Cleaning procedures below.
Ice-Making System Cleaning
Minerals that are removed from water during the freezing cycle will eventually
form a hard scaly deposit in the water system. Cleaning the system regularly
helps remove the mineral scale buildup. How oen you need to clean the system
depends upon how hard your water is. With hard water of 15 to 20 grains/gal. (4 to
5 grains/liter), you may need to clean the system as oen as every 3 to 6 months.
Inlet Water Valve
Water Line
Draining Hole Nut