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User Manual

ManualsBrandsMaxx Ice ManualsCommercial Equipment30" Hotel Ice Dispenser with 190 lbs. Storage Capacity, Large Drain Pan and Push Button Operation in Stainless Steel
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Plumbing
• The drain hose or pipe must not be reduced in size from the equipment to the drain. The building
drain must be able to accommodate all the drain water from ice making and storage.
• Individual drains from ice machines, dispensers and bins must never be directly connected to
a common manifold, drain or standpipe unless a minimum 1.5” (38mm) air gap is provided at
each connection. This is to prevent backflow of drain water into the ice maker, dispenser or ice
bin.
Note: Installation must always provide adequate backflow prevention and comply with
applicable federal, state and local codes.
Drain lines will be installed with a minimum drop of 1/4” per ft. (2.1cm per meter) run. Drain
lines may be insulated to prevent condensation.
Electrical
WARNING: Failure to comply with these regulations may cause serious injury or
death and cause damage to the machine and its surroundings.
WARNING: Always disconnect power before servicing.
• All models are intended to be installed with a permanent connection to the field electrical supply.
See rating plate on the back of the machine for power supply requirements.
• The dispenser must be connected to a separate protected circuit with no other loads.
• Fused disconnects, installed adjacent to the dispenser, are recommended and may be required
by local codes. These components must be supplied by the installer.
• Electrical service must fall within the voltage tolerances listed below:
Maximum Overload Protection must be no greater than specified. The minimum circuit
ampacity specified does not indicate a typical running current value. Use the minimum ampacity
value for sizing branch circuit conductors up to 26 feet (8 meters) in length. For a conductor
length over this length, increase the wire gauge as required by code.
Model
Nominal (V)
MID201
115
MID204
208-230