User Guide
10
Menus
© Copyright 2007, Maxitrol Company. All Rights Reserved.
Process Menu
Process Temperatures
g
Temp Set Point Process #(1 - 8) g
Off, 60°F (15°C) to 240°F (115°C)
Process Time g Time Process #(1 - 8) g Hours, Minutes, Seconds g
Manual, 00:00:01 to 23:59:59
Operation Menu
Soft Start g Off, Slow, Medium, Fast
Max Valve VDC g 7 to 25 VDC
Max Ramp VDC g 5 to 24 VDC
Total Bandwidth g 5°F(2.8°C) to 15°F (8.3°C)
Offset Temp g Offset Temp Process #(1 - 8) g -10°F(-5.6°C) to +10°F(5.6°C)
Ramping g Ramping Process #(1 - 8) g Off, 60 Deg/hr to 900 Deg/hr
Timers g Timer Process #(1 - 8)
Timer 1 g View Hours, Clear Hours, Set Alarm Hours g
Set Alarm g 0 hrs to 999 hrs
Timer 2 g View Hours, Clear Hours
Diagnostic Menu
Max Proc Temp g Max Temp Process #(1 - 8) g 60°F(15°C) to 240°F(115°C)
Min Proc Temp g 60°F(15°C) to 240°F(115°C)
Calibration g Calibration Process #(1 - 8) g -10°F(-5.6°C) to +10°F(5.6°C)
Monitor g On, Off
Looping Mode
g
Ready, First Process
F/C Mode
Software Version
Process Identier Menu
Process Ident g Identier (see list) g Process # (1-8)
TM02
required
TM02
required