Service manual

4
NOTICE
Read this manual before installing, cleaning, or replace any maintenaNce on your cabinet. Keep the manual
and refer to it before doing any service on the equipment. Failure to do so could result in personal injury or
damage to the cabinet.
DANGER
Improper or faulty hook-up of electrical components on the refrigeration units can result in
severe injury or death. All electrical wiring hook-ups must be done in accordance with all applicable local,
regional or national standards.
NOTICE
Installation and service of the refrigeration and electrical components of the cabinet must be
performed by a refrigeration mechanic and/or a licensed electrician.
The portions of this manual covering refrigeration and electrical components contain technical instructions intended only
for persons qualified to perform refrigeration and electrical work. This manual cannot cover every installation, use or
service situation. If you need additional information, call or write us:
Customer Service Department
Master-Bilt Products
Highway 15 North
New Albany, MS 38652
Phone: [phone]
Fax: [phone]
GENERAL INSTRUCTIONS
1. Be sure the equipment is properly installed by competent service people.
2. Keep the equipment clean and sanitary so it will meet your local sanitation codes. Clean the cabinet with a mild
detergent and water, then rinse.
3. Rotate your stock so that older stock does not accumulate. This is especially important for ice cream. A "First-
In, First-Out" rotation practice will keep the products in good salable condition.
4. Do not place product in the case when it is soft or partially thawed. Also, product should not be put in the case
for at least 6 hours after it is started.
5. Stock cases as quickly as possible, exposing only small quantities to store temperatures for short periods of
time.
6. When replacing burned out fluorescent tubes, be sure that the electrical power to the lighting circuit is turned off.
NOTICE TO STORE OWNERS / MANAGERS
Moisture or liquid around or under the cabinet is a potential slip/fall hazard for persons walking by or working
in the general area of the cabinet. Any cabinet malfunction or housekeeping problem that creates a slip/fall
hazard around or under the cabinet should be corrected immediately.
If moisture or liquid is observed around or under a Master-Bilt cabinet, an immediate investigation should be
made by qualified personnel to determine the source of the moisture or liquid. The investigation should
determine if the cabinet is malfunctioning or if there is a drain pipe leaking.