Owner`s manual
ILLUSTRATED PARTS
PART NO. DESCRIPTION
90-4300 STATIONARy KETTLE KIT
A convenience accessory package for use with
Market Forge stationary steam jacketed kettles
containing a stationary pan holder, solid disc,
kettle paddle, 48” whip, 36” brush, clean-up
brush, and 26” draw-off valve brush. (See item
detail below)
9
0-4350 TILTING KETTLE KIT
A convenience accessory package for use with
Market Forge tilting steam jacketed kettles
(except 5-gallon capacity) containing a solid
disc, kettle paddle, 48” whip, 36” brush, clean-up
brush and 26” draw-off valve brush. (See item
detail below.)
9
0-3427 STATIONARy PAN hOLDER
Holds standard cafeteria size pans (12” x 20”) at
the kettle edge for easy lling. Quickly attached
... easily removed. Fits most 25 and 40 gallon (95
and 150 liter) kettles.
9
0-2305 PERFORATED STRAINER
Prevents larger food particles from entering
draw-off channel at the bottom of the kettle. Fits
most 25 and 40 gallon (95 and 150 liter) kettles.
Standard with kettle.
9
0-2306 SOLID DISC
Prevents most solids or liquids from entering the
draw-off at the bottom of most 25 and 40 gallon
(95 and 150 liter) kettles.
10-5322 KETTLE PADDLE
A long-handled aluminum paddle allowing con-
venient access to the entire contents of the kettle
when folding and mixing such food items as
stews or bulky sauces.
10-5335 KETTLE W
hIP
48” (1220mm) A long-handled, lightweight, stain-
less steel kettle whip for use in mixing and blend-
ing puddings, sauces, soups, etc.
10-5308 KETTLE BRUSH
36” (910mm) A long handled, tough, rm, nylon
bristle brush for use in kettle cleaning.
10-530
9 CLEAN-UP BRUSh
A sturdily constructed all-nylon bristle ‘Bong’
brush with water-resistant, crack-proof block
10-4
995 KETTLE DRAW-OFF VALVE BRUSh
26” (660mm) A handy, nylon bristle brush for use
in cleaning the draw-off valve.
90-3427
90-2305
90-2306
10-5322
10-5335
10-5308
10-5309
10-4995
Figure 19
Accessories for Steam Jacketed Kettles
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