R SERIES HEAVY DUTY RANGES INSTALLATION - OPERATION - MAINTENANCE 24” MODELS 36” MODELS 48” MODELS 60” MODELS R-R4 R-R2G-12 R-RG24 R-R6 R-R4G-12 R-R2G24 R-RG36 R-R4RG12 R-R8 R-RG12-6 R-RG24-4 R-RG36-2 R-RG48 R-RRG24-4 R-R10 R-RG12-8 R-RG24-6 R-RG36-4 R-RG48-2 R-RG60 R-RRG24-6 44 Lakeside Avenue, Burlington, Vermont 05401 USA Telephone: (802) 658-6600 Fax: (802) 864-0183 www.mfii.com PN 14-0400 Rev A (9/14) © 2014 - Market Forge Industries Inc.
Your Service Agency’s Address: Model Serial number Oven installed by Installation checked by
TABLE OF CONTENTS IMPORTANT WARNING: Improper installation, adjustment, alternation, service or maintenance can cause property damage, injury or death. Read the installation, operation and maintenance instructions thoroughly before installing or servicing this equipment. INSTRUCTIONS TO BE FOLLOWED IN THE EVENT THE USER SMELLS GAS MUST BE POSTED IN A PROMINENT LOCATION. This information may be obtained by contacting your local gas supplier.
Introduction IMPORTANT INFORMATION SERVICE Safe and satisfactory operation of your equipment depends on proper installation. Installation must conform with local codes, or in the absence of local codes, the National Fuel Gas Code, (ANSI Z-223.1 Latest Edition). In Canada installation should conform to installation codes for gas burning appliances and equipment standard (CAN1-B149.1 Natural Gas) or (CAN1-B149.2 Propane Gas).
Location READ BEFORE INSTALLING LEVELING When installing against combustible surfaces; rear - 4” (102mm) and sides - 15” (381mm) clearance is required. When installing ovens against non-combustible surfaces (rear or side walls) 0” clearance is required. A carpenter’s spirit level should be placed on the oven’s center baking rack and the unit leveled both front-to-back and side-to-side.
Dimensions and Burner Options Figure 1 INSTALLATION 4
Utility Connections ELECTRICAL CONNECTION shows gas flow direction; it should point downstream to the appliance. The red air vent cap on the top regulator is part of the regulator and should not be removed. Oven requires a 120 volt supply to operate the ignition system and blower. The supply cord provided along with the appliance is equipped with a three prong (grounding) plug for protection against shock hazard.
Utility Connections DISCLAIMER WARNING All MARKET FORGE INDUSTRIES, INC. appliances are adjusted and tested before leaving the factory, effectively matching them to sea level conditions. Adjustments and calibrations to assure proper operation may be necessary on installation to meet local conditions; low gas characteristics, to correct possible problems caused by rough handling or vibration during shipment, and are to be performed only by qualified service personnel.
High Shelf Assembly 1. Mount the back guard/ flue riser to the range with #10 sheet metal screws (12 total) in the back. NOTE: An authorized Service Personnel should install these items. If a Salamander /Broiler or CheeseMelter/Broiler is to be mounted on range, read installation instructions for Salamander /Broiler or CheeseMelter/Broiler (form no. S-6103) before installing high shelf.
Operating Instructions Standard Oven WARNING Pilot gas is tapped from the main burner manifold pipe, routed through tubing to a pilot safety valve, and then to the pilot burner. Gas flow is controlled by the safety valve. Before lighting any pilots, make sure that burner valves and thermostats are turned “off”. Oven pilot lighting or relighting is to be completed in the following sequence: BEFORE FIRST USE 1. Turn the oven thermostat knob to “off” and wait 5 minutes. Griddles 1.
Cleaning & Periodic Maintenance PERIODIC CLEANING If the appliance is on casters and is connected to the supply piping by means of a connector for movable appliances, there is a restraining device at the rear of the unit. If disconnection of the restraint is necessary, reconnect the restraint after the appliance has been returned to its originally installed position. Remove burner and clean with warm water and wire brush. Make sure the ports are not clogged. Check valves and lubricate, if necessary.
