Specifications

7
INSTALLATION
Assembly to Legs or Stand
INSTRUCTIONS FOR OPTIONAL BOTTOM SHELF AND RACK GUIDE ASSEMBLY:
Assemble as follows: (For 8000 & 8200 Models with Standard Leg Assembly already Installed)
1. Line up bottom shelf hole with holes on the legs and secure with #10 x 1/2 SMS as shown on detail “B”
2. Fold up the inner tab about 90○ on each leg using pliers. Fold as shown on detail “A”
3. Insert (Bottom Rack Assembly) on upper side and line up holes on (Bottom Shelf) See detail “A” and “B”
Figure 4
TOOLS NEEDED: 7/16 & 9/16 SOCKET SET OR WRENCH
USE EXISTING 3/8-16 X 3/4 HEX BOLT
FROM LEG TO SECURE BRACE TO
BOTTOM OF OVEN.
USE 1/4-20 X 5/8 HEX BOLT
PROVIDED TO SECURE
CROSS BAR TO PAN RACK
ASSY.
NOTE:
PAN RACK ASSY
WILL BE ASSEMBLED
TO THE BRACE FROM
FACTORY FOR YOUR
CONVENIENCE.
BRACE ( 2 )
PART # 30682
PAN RACK ASSY ( 2 )
PART # 26561
CROSS BAR ( 2 )
PART # 30685
PARTS
HARDWARE ( 4 )
1/4-20 X 5/8 HEX BOLT
ASSEMBLY INSTRUCTIONS