Service manual

Maintenance Section 4
4-2
2. Clean the outside of the condenser with a soft
brush or a vacuum with a brush attachment. Clean
from top to bottom not side to side. Be careful not
to bend the condenser fins.
3. Shine a flashlight through the condenser to check
for dirt between the fins. If dirt remains:
A. Blow compressed air through the condenser
fins from the inside. Be careful not to bend
the fan blades.
B. Use a commercial condenser coil cleaner.
Follow the directions and cautions supplied
with the cleaner.
5. Straighten any bent condenser fins with a fin
comb. Carefully wipe off the fan blades and
motor with a soft cloth. Do not bend the fan
blades. If the fan blades are excessively dirty,
wash with warm, soapy water and rinse
thoroughly.
CAUTION
If you are cleaning the condenser fan blades with
water, cover the fan motor to prevent water
damage.
Interior Cleaning and Sanitizing
GENERAL
Clean and sanitize the ice machine every six months
for efficient operation. If the ice machine requires
more frequent cleaning and sanitizing, consult a
qualified service company to test the water quality
and recommend appropriate water treatment.
If required, an extremely dirty ice machine may be
taken apart for cleaning and sanitizing.
CAUTION
Use only Manitowoc approved Ice Machine
Cleaner (part number 94-0546-3) and Sanitizer
(part number 94-0565-3). It is a violation of Federal
law to use these solutions in a manner inconsistent
with their labeling. Read and understand all labels
printed on bottles before use.
CAUTION
Do not mix Ice Machine Cleaner and Sanitizer
solutions together. It is a violation of Federal law to
use these solutions in a manner inconsistent with
their labeling.
WARNING
Wear rubber gloves and safety goggles (and/or face
shield) when handling Ice Machine Cleaner or
Sanitizer.
Manitowoc’s Patented Cleaning/Sanitizing
Technology
Manitowoc ice machines include technology that
allows the initiation and completion of a cleaning or
sanitizing cycle at the flip of a switch. This cycle
permits cleaning or sanitizing of all surfaces that
come in contact with the water distribution system.
Periodic maintenance must be performed that
includes sanitizing the bin and adjacent surface areas,
which can not be contacted by the water distribution
system.
This technology will also allow initiation and
completion of a clean or sanitize cycle after which
the ice machine automatically starts ice making
again.
Refer to the cleaning or sanitizing procedure for
complete details.
FIN COMB
CONDENSER
“COMB”
DOWN
ONLY