Specifications
Blast Chillers
Why use a Blast Chiller Freezer?
Blast Chiller Freezers use ercely-driven cold air to rapidly pull-
down the temperature of hot food so it can be safely stored either
in chilled or frozen form for future re-heating. Allowing foods to cool
without refrigeration can be extremely dangerous as it will allow
harmful bacteria to develop during the long cooling process.
Cooling hot foods in a fridge already containing chilled food is also
very dangerous as it will raise the temperature of all the food in the
fridge and pose a food safety risk. Any kitchen which wants to have
pre-cooked, chilled food as a major part of the provision must have
blast refrigeration.
Key Benets
• Simple to operate
• Reduces food wastage
• Improves sta eiciency and productivity
• Preserves quality, appearance, taste and nutritional value
CAN HOLD GN PANS
OR BAKING TRAYS X
PROBE TO VERIFY THE CORE
TEMPERATURE OF THE PRODUCT
VACUUM PACKERS
SEE PAGE
ICEMAKING & BLAST CHILLING