Specifications
DESIGNED FOR SAUTE,
SAUCE POTS AND
SMALL STOCK POTS
Professional Series
Induction Hobs
• settings for precise cooking control—set to power level or
temperature setting
• Continuous duty induction circuitry for non-stop cooking
• Firewall protected circuitry with oversized fans and gauge heavy-
duty – stainless steel casing
• – minute timer—unit shuts o at end of cycle
• Digital display is easy to clean—no knobs to collect food and it helps
prevent accidental temperature changes
• “HOT” warning display for safety
Professional Series Induction Hobs
CODE DESCRIPTION POWER W X D X H
A
6954303
Single Countertop 2.6kw 419 x 327 x 102mm
£930.00
B
6954703
Double Countertop 3.8kw 330 x 686 x 127mm
£1,690.00
Ultra Series Induction Ranges
• power settings for precise cooking control
• Controlled high-end temperatures for sauté, stir, fry, stock-pot and
sauce pot applications
• Sensitive low-end control for cooking delicate sauces, crèmes and
chocolates
• Continuous duty induction circuitry for non-stop cooking
• eiciency versus for gas stoves
• Double oversized fans for longer life
• Digital display: easy to clean
• “HOT” warning display for safety
Ultra Series Induction Ranges
CODE DESCRIPTION POWER W X D X H
C
6950503
Single Drop-in 3.5kw 419 x 432 x 120mm
£2,020.00
D
6950403
Single Countertop 3.5kw 470 x 403 x 146mm
£2,070.00
A
B
C
D
DESIGNED FOR LARGE
VOLUME AND HEAVY
DUTY USAGE
COOKING EQUIPMENT
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