Specifications

62 Part Number STH12 9/10
11. Reconnect syrup and carbonated water lines.
12. Draw syrup through the lines to rinse the system.
Discard drinks until at least two cups of
satisfactory tasting beverage are dispensed
through the valve.
Shipping, Storage and Relocation
!
Caution
Before shipping, storing, or relocating this unit,
syrup systems must be sanitized. After sanitizing,
all liquids (sanitizing solution and water) must be
purged from the unit. A freezing environment
causes residual sanitizing solution or water
remaining inside the unit to freeze, resulting in
damage to internal components.