Specifications

Section 4 Cleaning
4-1
Section 4
Cleaning
Exterior
Clean cabinet exterior surfaces with a solution of
mild soap and water. To minimize streaking, follow
with a fresh water rinse.
If stainless steel becomes discolored, scrub only in
the direction of the finished grain.
For high shine, see your kitchen equipment dealer for
a high-quality stainless steel polish.
CAUTION
Do not use steel wool, caustic soap, or abrasive
cleaners, as these may damage the metal finish.
Alcohol-based cleaners may damage the nylon door
cams.
Interior
Clean cabinet interior surfaces with warm water and
baking soda, applied with a cloth or sponge.
The shelves and shelf support standards can be
removed without special tools to facilitate cleaning.
Wash door gaskets weekly with a mild soap and
water solution, followed by a fresh water rinse.
While cleaning, check the door gaskets for proper
sealing. Adjust if needed.
CAUTION
Never use cleaners that are not approved for use
where food may come into contact with cabinet
interior surfaces.
CAUTION
Do not use steel wool, caustic soap, or abrasive
cleaners, as these may damage the metal finish.