Manual

UseaHIGHflamesettingtoquicklybringliquidstoaboilor
tobeginacookingoperation.Thenreducetoalowersetting
tocontinuecooking.Neverleavefoodunattendedwhen
usinga HIGHflamesetting.
I
Flameadjustedfor HIGHsetting.
Anintermediateflamesizeis usedto continuea cooking
operation.Foodwill notcookanyfasterwhena higher
flamesettingis usedthanneededto maintainagentle
boil. Remember,waterboilsat the sametemperature
whetherboilinggentlyorvigorously.
UseLOWtosimmerorkeepfoodsatservingtemperatures.
FlameadjustedforLOWsetting.
If a knobis turnedveryquicklyfromthe HIto the LOW
setting,theflamemaygoout,particularlyif theburneris
cold.Ifthisoccurs,turntheknobtotheOFFposition.Wait
severalseconds,thenlighttheburneragain.
Adjusttheflamesizesoit
doesnot extendbeyond
the edgeof the cooking
utensil. This is for
personalsafety and to
preventpossibledamage
to the appliance,pan,or
cabinets above the
appliance.Thisalsoimprovescookingefficiency.
Cookwarewhichextendsmorethanoneinchbeyondthe
grate,restsontwogrates,ortouchesthecooktopwillcause
a buildupof heatandresultindamageto thetheburner
grate,burnerandcooktop.
CAUTION:Themaximumpansizeisa lO-inchskillet.
Topreventdamagetothecooktopandtheburnervalves,
do notusecannersor oversizedcookware.Thepan
shouldnotbemorethanoneinchlargerthantheburner
grate.
Cookware,suchasawokwithasupportring,whichrestricts
aircirculationaroundtheburnerwillcauseheatto buildup
andmayresultin damageto theburnergrate,burneror
cooktop.
Foodscookfasterwhenthecookwareiscoveredbecause
moreheatisretained.Lowertheflamesizewhencookware
iscovered.Thisalsoimprovescookingefficiency.
Thecookingperformanceisgreatlyaffectedbythetypeof
cookwareused.Propercookwarewillreducecookingtimes,
uselessenergyandproducemoreevencookingresults.For
bestresultsuseaheavygaugemetalpanwithasmoothflat
bottom,straightsidesandatightfittinglid.Selectamaterial,
suchasaluminumorcopper,thatconductsheatquicklyand
evenly.