Operation Manual

16
SUMMARY
Safety 17
Precautions before using 17
Using the appliance 17
Cleaning 17
Precautions not to damage the appliance 17
Precautions in case of appliance failure 18
Other protections 18
Description of the appliance 18
Technical data 18
Control panel 19
Use of the appliance 19
Sensitive touches 19
Display 19
Residual heat indicator 19
Ventilation 20
Starting-up and appliance management 20
Before the first use 20
Induction principle 20
Starting-up 20
Pan detection 21
Residual heat indication 21
Timer 21
Booster function 22
Automatic cooking “go and stop” 22
Control panel locking 23
Cooking advices 23
Pan quality 23
Pan dimension 24
Examples of cooking power setting 24
Maintenance and cleaning 24
What to do in case of a problem 24
Environment preservation 25
Installation instructions 26
Electrical connection 27