User's Guide
44
A
......
3
4
Adjustment
...............................
3
4
Air Shutter Adjustment
.............
3
4
B
...
4
2
Burner Adjustment, Low
...........
3
3
Bur
ner Adjustment,
M
ain
.........
3
4
..................... 1
C
C
lean the Brass Burner
............. 1
C
ontacting LY
N
X
......................
2
2
......
2
E
.................
4
F
F
lame,
C
orrect Size
..................
3
4
INDEX
G
......................
3
1
......................
3
3
....................
3
1
...............
3
2
......
L
.................
3
3
Lighting,
M
anual
....................... 11
..................... 1
Liting the Rotisserie Burner
...... 1
Low
H
eat burner adjustment
....
3
3
M
M
anual Lighting
........................ 11
M
atch Lighting
......................... 11
M
aximum Runs for all appliances on
supply line
......................
4
2
M
axitrol Regulator
....................
3
1
O
..
2
2
P
...................................
4
1
................
4
..... 1
3
................. 1
2
................
3
3
R
Regulator
C
onversion
...............
3
1
S
...............
3
.
3
...............
3
.........................
3
Schematics
................................
3
Service, contacting Lynx
...........
2
2
T
Technical Support
.....................
2
2
W
.....