Certifications 2

Safety data sheet according to Regulation (EC) No 1907/2006, Annex II
Revision date / version: 21.08.2015 / 0002
Replacing version dated / version: 01.08.2014 / 0001
Valid from: 21.08.2015
PDF print date: 17.02.2021
Bike Kettenoel Wet Lube
5.1 Extinguishing media
Suitable extinguishing media
CO2
Dry extinguisher
Foam
Unsuitable extinguishing media
High volume water jet
5.2 Special hazards arising from the substance or mixture
In case of fire the following can develop:
Oxides of carbon
Flammable vapour/air mixtures
5.3 Advice for firefighters
In case of fire and/or explosion do not breathe fumes.
Protective respirator with independent air supply.
According to size of fire
Full protection, if necessary.
Dispose of contaminated extinction water according to official regulations.
SECTION 6: Accidental release measures
6.1 Personal precautions, protective equipment and emergency procedures
Avoid inhalation, and contact with eyes or skin.
If applicable, caution - risk of slipping.
Do not carry cleaning cloths soaked in product in trouser pockets.
6.2 Environmental precautions
If leakage occurs, dam up.
Resolve leaks if this possible without risk.
Prevent from entering drainage system.
Prevent surface and ground-water infiltration, as well as ground penetration.
6.3 Methods and material for containment and cleaning up
Soak up with absorbent material (e.g. universal binding agent) and dispose of according to Section 13.
6.4 Reference to other sections
For personal protective equipment see Section 8 and for disposal instructions see Section 13.
SECTION 7: Handling and storage
In addition to information given in this section, relevant information can also be found in section 8 and 6.1.
7.1 Precautions for safe handling
7.1.1 General recommendations
Ensure good ventilation.
Eating, drinking, smoking, as well as food-storage, is prohibited in work-room.
Observe directions on label and instructions for use.
7.1.2 Notes on general hygiene measures at the workplace
General hygiene measures for the handling of chemicals are applicable.
Wash hands before breaks and at end of work.
Keep away from food, drink and animal feedingstuffs.
Remove contaminated clothing and protective equipment before entering areas in which food is consumed.
7.2 Conditions for safe storage, including any incompatibilities
Not to be stored in gangways or stair wells.
Store product closed and only in original packing.
Protect against moisture and store closed.
7.3 Specific end use(s)
No information available at present.
SECTION 8: Exposure controls/personal protection
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