Project Ideas
Seasonings & Rubs
1 tbsp ancho chili powder 1 tsp dried Mexican oregano
1 tbsp chili powder
1 tsp ground coriander
Bobby’s taco seasoning
1 tsp celery salt
1/4 tsp cayenne pepper
1 tsp kosher salt
1 tsp smoked paprika
1 tsp ground cumin
1 tsp garlic powder
2 tbsp kosher salt 1½ tsp freshly ground black pepper
2 tbsp dark brown sugar
1 tbsp sweet paprika
Savannah rib rub
1 tsp hot paprika
1 tsp dried oregano
½ tsp celery seed
1 tsp onion powder
2 tsp garlic powder
2 tsp dry mustard powder
2 tbsp light brown sugar 1 tsp garlic powder
1 tbsp dry mustard powder
1 tbsp kosher salt
sweet & spicy pork rub
1 tsp cayenne pepper
1/2 tsp celery seeds
1 tsp freshly ground black pepper
2 tsp paprika
1 tsp chili powder
jamie deen
Jamie Deen is an entrepreneur, businessman, author, and son of American
cooking and lifestyle icon Paula Deen. Jamie hosted his own television show
on Food Network, Home for Dinner with Jamie Deen, for two seasons and
published his solo cookbook, Good Food, in 2013. Today, he lives with his
wife, Brooke, and their two children in Savannah, Georgia.
bobby deen
Bobby Deen has long been an essential ingredient in the recipe that has made
his mother Paula Deen an American cooking icon. Bobby’s show, Not My
Mama’s Meals, showed people how to enjoy good Southern cooking in a
healthier way. He also hosted Holiday Baking Championship, as well as
Spring Baking Championship, on the Food Network, where eight
pastry-savvy chefs participated in a seasonal baking competition with the
hopes of winning a sweet spot in the hearts of judges. In addition, Bobby
co-hosted a popular show on the Cooking Channel, Junk Food Flip with
Nikki Dinki, where they found gut-busting dishes around the country,
created lighter versions of them, and put them up against the originals to see
who came out on top. He has written two books on his own: New York
Times #1 Bestseller From Mama’s Table to Mine in 2013 and Everyday Eats
in 2014. In 2018, Bobby and his wife, Claudia, welcomed triplets into their
home in Savannah.
Bobby & Jamie have written four cookbooks together and shared the screen
on their joint Food Network shows, Road Tasted and Southern Fried Road
Trip. They have developed a line of spices, seasonings, cookware, and more
to help their fans around the country to create delicious meals for their loved
ones. Together, along with their mother, Paula Deen, they own the famed
restaurant, The Lady & Sons, in Savannah, Georgia, as well as Paula Deen’s
Creek House, also in Savannah.
on /thedeenbrothers
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