Instructions / Assembly
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Fully extend the regulator.
Remove the protective safety cap from 16.4 oz LP gas cylinder.
Screw cylinder into regulator by hand and tighten to a full stop.
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Check that cylinder is upright and the valve is closed by turning the knob clockwise.
Remove the protective safety cap from the cylinder valve.
Insert the nipple of the large coupling nut into cylinder valve outlet.
Ensure that the coupling nut is centered properly.
Turn the large coupling nut clockwise by hand and tighten to a full stop. Take care
not to cross thread the coupling nut onto the cylinder valve.
HAND TIGHTEN ONLY!
DO NOT USE TOOLS TO TIGHTEN CONNECTION
Check that the hose does not contain kinks, does not come into contact with sharp
edges, and does not contact surfaces that may become hot during use.
Leak check all fittings before lighting cooker. (See gas leak test instructions on page
12)
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For drier, less greasy foods, start by adding a small amount of oil to cooking pan.
Light your appliance (Refer to Step 3 on page 6)
Adjust temperature knob to desired setting and you’re ready to begin cooking.
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When finished cooking, turn gas OFF, discard any remaining food using and clean
the pan as you would any other steel pan. Using abrasive pads may leave scratches
on your pan. Boiling water in the pan can be effective for loosening food that is
difficult to clean. Never put you hand in boiling water and always allow the water
to cool completely, before discarding.
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Disconnect propane. Store cylinder upright. Store LP gas cylinder away from appliance,
outdoors (out of direct sunlight and away from high heat) and out of reach of children.
When done cooking and after cleanup, wipe your cooking pan with a small amount of
cooking oil to protect against surface rust.
Store your cooking pan and integrated windscreen in provided storage bag, out of
inclement weather in a cool, dry area. Collapse legs, place in provided storage bag. Store in
a safe, dry area out of reach of children.
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